Bamboo Temple Yunnan Tea
Brew with fresh boiling water and infuse for 3 to 5 minutes
Bamboo Temple Tea is from the Southern Chinese province of Yunnan. A high grown black loose leaf tea that has been hand crafted in small batches. This wonderful black tea got it's name from a the famous Shizhusi (stone Bamboo) temple of the Shizhu Mountain in the Fijian Province in China. Legend says that visitors who stay in the in the Jinxian (Nine Immortals) Tower, they would have wonderful dreams and then awake to all their wishes fulfilled!
Grade- Temple #1
Ingredients- Chinese Black Tea
Brewing Guide- We recommend using 1 teaspoon of the leaf, but if you like a stronger tea, then you could use up to 1½. This tea tastes best with freshly boiled water (roughly 100 degrees) and left to infuse for 3 to 5 minutes. If you wanted your tea to be stronger, you can leave it for up to 7 minutes.
How to Serve- Depending on taste, you can drink this tea black, or add milk, lemon, sugar, mint or honey.
Tasting Notes- Full of flavour tea has a strong malty character with fresh buttery notes.
Colour in Cup- A bright coppery colour Pack sizes available- 50g, 125g, 250g, 500g, 1 Kilo. ( We pack everything fresh to order, nothing is off the shelf ! ). We pack all our teas in a unique material which combines card and foil, regarded as the best for retaining freshness and quality.
Storage- In an airtight container away from other strong scents and heat. We would recommend using this tea within a year of purchasing.
Health Benefits- Black tea has been said to help aid weight-loss. It also contains a nice level of caffeine to give you a more natural boost without the crash after a few hours.
Health PointsHydration, Refreshing, Relaxing
Time of DayBreakfast, Afternoon