Cinnamon Teas

Cinnamon Tea refers to any tea blend that features cinnamon as a key ingredient, whether in stick, bark, or ground form.

Known for its naturally sweet warmth, cinnamon pairs beautifully with a variety of tea bases. These blends are popular for their comforting aroma, mellow spice, and well-rounded finish. You’ll also find cinnamon in festive favourites, like our Christmas Teas.

Cinnamon has been valued for centuries as both a spice and a remedy. Its use in tea dates back to ancient China and India, where it was brewed with herbs for its soothing qualities.

In modern blends, cinnamon is often combined with robust black teas or earthy rooibos to enhance both flavour and aroma. The spice’s popularity in flavoured blends has made it a staple in kitchens and teapots across the world.

Cinnamon Teas can be enjoyed hot or cold, steeped for 3–5 minutes depending on your preferred strength. For loose leaf varieties, a Tea Infuser or strainer is ideal to keep bark pieces contained.

These blends can be enjoyed plain or with a touch of honey for added sweetness. They also make an excellent base for spiced lattes or seasonal brews.

Expect a mellow, naturally sweet profile with a warming, spicy undertone. Cinnamon Black Teas have bold, malty foundations with layered spice, while Cinnamon Green Teas offer a fresher, lighter cup.

Rooibos-based cinnamon blends are naturally caffeine-free and tend to lean more toward soft spice and smooth vanilla-like richness.

Caffeine levels vary by base:

• Black Tea Blends: Moderate caffeine (~40–50mg per cup).
• Green Tea Blends: Low to moderate caffeine.
• Rooibos Blends: Naturally caffeine-free.

This range makes cinnamon teas suitable for both daytime energy and evening relaxation.

Cinnamon is a widely appreciated spice in wellness traditions for its soothing and antioxidant properties. When blended with quality tea, it may offer:

• Mild digestive support and post-meal comfort.
• A sense of warmth and relaxation, particularly in colder months.
• Potential anti-inflammatory benefits from cinnamon bark oils.
• A flavourful alternative to sugary drinks.

You may also find complementary benefits in other caffeine-free options, such as our Fruit Tisanes.

If you enjoy warming spices and naturally sweet blends, these collections pair beautifully with our cinnamon teas:

Chai Tea – Spiced blends inspired by Indian masala chai, full of bold flavour and aromatic depth.
Flavoured Tea – A wide range of teas blended with fruits, florals, and spices for layered taste experiences.
Rooibos Tea – Naturally caffeine-free and smooth, ideal for pairing with warm or woody notes like cinnamon.
Herbal Tea – Relaxing, aromatic infusions made from herbs, flowers, and botanicals.