Ceylon Idulgashinna Green Tea is a rare, unique and delicious example of a Sri Lanka Green Tea. It comes from the Idulgashinna Tea Estate, which finds itself in Uva Province.
This is one of the earliest gardens in the country to gain organic certification, a garden that produces both Organic Green and Ceylon Black Tea. When it comes to this one, in particular, expect nothing but the best.
There are several other noteworthy qualities to Ceylon Idulgashinna Green Tea, including its Green Tea caffeine - which amounts to around 30-mg per 8-oz cup. Then there are its Green Tea benefits.
Finally, and perhaps most importantly, The Kent and Sussex Tea and Coffee Company pack it fresh to order. This is our way of guaranteeing both quality and consistency with every cuppa brewed.
About The Idulgashinna Tea Estate
Idulgashinna covers an area of 459 hectares, 352 of which is located at elevations between 3,500 and 6,600 feet above sea level. It has long held an outstanding reputation for its organic practices, as well as the way it looks after its workers.
Regarding its environmentally-friendly production methods, Idulgashinna-grown Tea is guaranteed to be free of synthetic fertilisers, herbicides and pesticides.
The estate also boasts its own bank, schools and medical facilities to ensure the welfare of locals. Many consider it a true jewel of Sri Lanka - despite its relative obscurity in the world of Tea.
If you, too, are hoping to care for mother nature as much as your taste buds, our Ceylon Idulgashinna Green Tea is an excellent choice. Why not realise its full potential today?
Type of Tea: Ceylon Green Tea.
Origin: The Idulgashinna Estate, Uva Province, Sri Lanka (formerly Ceylon).
Brewing Instructions: Brew using freshly boiled water left to cool to temperatures between 75 and 80°C. Infuse for 1 to 3 minutes.
How to Serve: Best served without additions. However, some choose to include honey or lemon.
Tasting Notes: This Tea has a sweet, flowery character with a fresh taste.
Colour in Cup: Yellow liquor, light in tone.
Benefits of Ceylon Indulgashina Green Tea
This remarkable, wholesome beverage contains L-theanine, an amino acid capable of reducing anxiety while promoting sleep. It functions by increasing the body’s production of Gamma-aminobutyric acid (GABA), serotonin and dopamine.
GABA, in particular, plays a crucial role in behaviour, cognition and the body’s response to stress.
Serotonin and dopamine also have a similar effect, regulating emotions, mood and concentration. According to research published in the Journal of Nutrition & Intermediary Metabolism, L-theanine reduced anxiety in 104 participants experiencing stressful situations.
Another study shows that it can increase relaxation without causing drowsiness.
EUR - Euro 
USD - US Dollar 
