Brew with fresh boiling water and infuse for 3 to 5 minutes
Ceylon Pettiagalla OP. A fine quality Ceylon Orange Pekoe Tea from the Dimbulian area in the Balangoda district of Sri Lanka. A nice deep red colour in cup with a fine aroma and smooth mild taste. This Ceylon Pettiagalla Estate Tea has a good long wiry dark coloured leaf. Can be served with a cream or used as a base for an iced tea.
Brewing instructions: Brew using fresh boiling water and leave to infuse for 3 – 5 minutes
Ceylon Pettiagalla OP
Health PointsHydration, Refreshing, Relaxing
Time of DayBreakfast, Afternoon