Brew with fresh boiling water and infuse for 3 to 5 minutes
This is a very fine quality Sungma Muscatel 2nd Flush Darjeeling Tea. The Sungma Tea Estate was established in 1863 and lies in the Mirik district of Darjeeling in the Rung Bong Valley. This beautiful estate is known for producing some fine muscatel teas. This 2014 production is of fine quality a good neat leaf with afruity aroma. A delicatemuscatel flavour with lots of character!
Brewing Instructions: Brew with fresh boiling water and infuse for 3 minutes.
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Health PointsHydration, Refreshing, Relaxing
Time of DayBreakfast, Lunchtime