Brew with fresh boiling water and infuse for 3 to 5 minutes
Mornings wouldn’t be the same without English Breakfast Tea Bags. Each little pocket of goodness contains a blend of the finest quality Assam and Ceylon Tea. When brewed, it offers a bold, lively flavour with strong malty notes. We pack it fresh to order here at our Kent-based factory, ensuring not only quality but also consistency.
Apart from its unique character and charm, English Breakfast Tea Bags come with extraordinary health benefits. Indeed, decades of research has proven that drinking Black Tea, no matter the type, improves life in small yet significant ways.
It can, among other qualities, improve cardiovascular health and reduce the risk of type-2 diabetes. It might even enhance cognitive function and promote weight loss!
Ultimately, English Breakfast Tea Bags boast great taste, great benefits and great potential in a whole host of other ways. Why not find out for yourself today? You won’t be disappointed by this flavoursome, versatile and wholeheartedly alluring everyday brew.
The Story of Breakfast Tea
Did you know that Breakfast Tea likely owes its origins to Scotland, not England? Apparently, during a visit to Balmoral, Queen Victoria met Robert Drysdale, a Scottish Tea Master who had recently created a new blend.
Mr. Drysdale had already dubbed it “Scottish Breakfast Tea”; however, the Queen persuaded him to change it to “English Breakfast Tea”.
Whether there is any truth to this tale remains a topic of significant debate. Yet another theory also exists - this one originating from the United States! Rather than a Scotsman ‘inventing’ Breakfast Tea, it was, according to the story, made by a New Yorker named Richard Davies in 1843. The chances are we’ll never know for sure. We’re just glad that it happened!
Type of Tea: Black Tea.
Origin: Blend from Assam (India) and Sri Lanka (formerly Ceylon).
Brewing Instructions: Brew using freshly boiled water. Infuse for 3 to 5 minutes.
How to Serve: Lemon, honey, milk or sugar - the choice is yours. Alternatively, serve black.
Tasting Notes: Enjoy bold malty notes with a delectable aftertaste.
Colour in Cup: Coppery liquor, dark in tone.
Health Benefits of English Breakfast Tea Bags
This will put a smile on your face: English Breakfast Tea Bags can improve oral health. Research funded by the Tea Trade Health Research Association has suggested that it can reduce plaque formation, as well as restrict bacterial growth.
And they are not the only ones to say so, either. A collaborative study conducted in conjunction with the College of Dentistry at the University of Iowa and the Institute of Odontology at Göteborg University in Sweden has supported this idea - with evidence.
Participants in the US division used Black Tea to rinse their mouth with for 30 seconds, five times, waiting three minutes between each rinse to simulate the effect of supping a cup of Tea. The Swedish division, meanwhile, saw participants rinse their mouth with Black Tea for one minute, ten times a day.
Both co-operating studies discovered that the more participants rinsed, the more their plaque and bacteria levels fell. This happened because of polyphenolic compounds present in it that can kill or suppress cavity-causing bacteria from either growing or producing acid.
The Tea also affected the bacterial enzymes and prevented the formation of the sticky-like material that binds plaque to teeth.
TypeBlack Tea, Blends
Health PointsHydration, Refreshing, Relaxing
Time of DayLunchtime