Begin a captivating adventure of taste with our Flavoured Black Tea Taster Chest, beautifully presented in a charming box reminiscent of a classic tea chest. Each sip invites you to explore a world of exquisite flavours, making every moment a celebration of tradition and discovery.
This exquisite selection offers four 25g packs, each featuring a uniquely flavoured black tea that promises a sensational tasting experience.
Our Selection Includes
Earl Grey Tea: A timeless favourite, this elegant blend marries the bold, full-bodied character of premium black tea with the uplifting fragrance of bergamot.
The result is a bright, citrusy aroma that awakens the senses, while each sip reveals delicate floral notes and a smooth, refreshing finish. Perfect for those who appreciate a refined and invigorating cup.
Chai Indian Spicy Tea: Experience the vibrant allure of this bold blend, where a robust black tea base is infused with a harmonious medley of spices, cinnamon, cardamom, cloves, and ginger.
Each cup offers a warming embrace, with layers of aromatic spice, gentle sweetness, and a lingering, peppery finish. Perfect for those craving a rich, exotic, and comforting tea experience.
Mango Tea: Indulge in the vibrant fusion of juicy, sun-ripened mangoes and the smooth, malty depth of black tea. Each sip bursts with tropical sweetness, balanced by subtle floral notes and a refreshing, lingering finish.
This uplifting blend is perfect for brightening your day, evoking the warmth and sunshine of a tropical escape in every cup.
Rose Congou Tea: Delicate rose petals are artfully blended with fine black tea leaves, creating a fragrant bouquet that enchants the senses.
Each sip reveals gentle floral notes layered over a smooth, mellow base, with a subtle sweetness and a lingering, elegant finish. This refined tea offers a soothing, graceful experience, perfect for moments of quiet indulgence.
Flavoured Black Tea Taster Chest Brewing Guide
- Prepare Your Water: Start with freshly boiled water, ideally at a temperature of around 90-95°C.
- Select Your Tea: Choose one of the flavoured black teas, and measure approximately one teaspoon (2-3g) of loose leaf tea per cup.
- Steeping Time: Pour the hot water over the tea leaves and let them steep for 3-5 minutes. Adjust the time to suit your taste preference — shorter for a milder brew, longer for a stronger infusion.
- Strain and Serve: Once brewed, strain the tea leaves and pour your beverage into a cup.
Recommendations
- Enhancements: Add a splash of milk to enhance the creaminess in Earl Grey Tea or Chai Tea. A bit of honey can also complement the fruity notes in Mango Tea.
- Pairing Options: Enjoy Earl Grey or Rose Congou with a classic scone for an afternoon treat, or savour the Chai Tea with buttery biscuits. The refreshing Mango Tea pairs beautifully with a light fruit tart.
Indulge your senses with The Kent and Sussex Tea and Coffee Company’s Flavoured Black Tea Tasting Chest. Whether you crave floral elegance, spicy warmth, tropical brightness, or citrusy notes, each blend offers a moment of pure pleasure.
Delight in the timeless ritual of tea with our carefully curated selection and explore a world of flavours, sip by delicious sip.
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