Kenya Kambaa Estate Tea BP1

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Kenya Kambaa Estate Tea BP1
Kenya Kambaa Estate Tea BP1 Kenya Kambaa Estate Tea BP1 Kenya Kambaa Estate Tea BP1 Kenya Kambaa Estate Tea BP1

Brewing instructions

Brew with fresh boiling water and infuse for 3 to 5 minutes

Brewing instructions

The Kambaa Tea factory lies in the Kenyan district of Kiambu some 60 kilometres to the west of Nairobi. Tea was introduced into Kenya after India's partition and the following migration of tea planters to Kenya. They brought with them tea plants and the skills to establish tea gardens into the most fertile parts of Kenya, especially to the East of the Rift Valley.

Kambaa was established in 1974 to provide a factory facility for small tea farmers locally, indeed over 5,400 small farms supply leaf into the central factory. To start with production was in the region of 10 million kilos of green leaf but nowadays the factory handles in excess of 15 million kilos of tea per annum. The factory company offer the small farmers advice and help on plant husbandry, from fertilisers to use, how to best prune and pluck the bushes and keep weeds at bay.

A centralised leaf collection system ensures the freshest leaves possible get to the factory. These controls put Kambaa in the top 20 of Kenyan Tea Gardens for quality, gaining high demand and good prices at auction in Mombasa. 

Kenya Kambaa Estate Tea BP1

Type of Tea: Black Tea CTC

Origin: Kiambu, Nandi Highlands, Kenya, East Africa.

Altitude: Between 5,500 feet and 6,500 feet above sea level.

Leaf Grade: Broken Pekoe 1 .  CTC production (Cut, Torn, Curled).

Brewing Guide: Use freshly drawn water, boiling and then infuse for 3 to 5 minutes.

How to Serve: With Milk or Black with a slice of Lemon. Good for making Iced Tea in the warm season.

Tasting Notes: Strong malty flavour with fruity notes of currants

Colour in Cup: Bright and Coppery colour in cup.

Health Benefits of Kenya Teas: High levels of antioxidants have numerous health benefits as well as being a refreshing and uplifting beverage.T

KTDA. The consistency of Kenya Teas is in part due to the Kenya Tea Development Agency (KTDA). The KTDA overseas over 150,000  tea farms and 39 tea factories across Kenya to ensure standards and qualities are maintained. This Kambaa BP1 grade tea is a very fine quality production.

Additional info
  • Type
    Black Tea
  • Health Points
    Health Points
    Anti Oxidants, Hydration, Refreshing
  • Caffeine Level
    Caffeine Level
  • Options
    Loose Tea
  • Time of Day
    Time of Day
    Breakfast, Lunchtime, Afternoon
  • Country
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