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Brew with fresh boiling water and infuse for 3 to 5 minutes
The Nepalese tea estate of Giribandhu is located in Nepal's eastern district of Jhapa and was established over 50 years ago. Today it produces CTC Black Teas and has a responsible and robust plan of sustainability for the future. This is a Broken Orange Pekoe grade tea picked by hand in the old traditional way. The colour in cup is dark and the liquor is very strong.
Brewing Instructions: Brew with boiling water and infuse for 3 to 5 minutes.
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