Brew with fresh boiling water and infuse for 3 to 5 minutes
Ning Hong Jing Hao Tea. This classic Chinese black tea has a Keemun style. Grown in the Jiangxi province commonly known as “ The King of Teas”. A compact leaf with good tippy content. Ning Hong Jing Tea has a slightly fruity sweet fresh taste this tea has a real depth of character.
Brewing Instructions: Brew using boiling water and infuse for 3 to 5 minutes.
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Health PointsDetox, Hydration, Immune System, Refreshing, Weight Loss
Time of DayBreakfast, Lunchtime, Afternoon, Evening