Pi Luo Chun Green Tea

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Availability: In stock

Brewing instructions

Brew with water at 75 to 80 degrees and brew for 2 to 3 minutes, be careful not to over infuse

Brewing instructions

Pi Luo Chun is a Green Tea from Hunan province, China. Translated, its name means “Spring Green Snail”. This peculiar term refers to a centuries-old story involving Emperor Kang Xi, who believed that the leaves resembled tiny green snails. 

Of course, these beautiful, long, twisted leaves offer more than just that. When brewed, they provide a delicate aroma and a distinctly buttery character. What’s more, when enjoyed as part of a healthy and active lifestyle, Pi Luo Chun Green Tea supports one’s wellbeing. 

The latest scientific research indicates that its frequent consumption can improve life in small yet significant ways. Indeed, it can, among other qualities, improve cardiovascular health, promote weight loss and reduce the risks of developing type-2 diabetes. 

About Hunan Province

Our Pi Luo Chun Green Tea is but one of dozens of beverages originating from the Chinese Hunan province. This area borders Guangxi to the southwest, Guizhou to the west, Hubei to the north and Jiangxi to the east. Despite being a landlocked province, Hunan boasts near-perfect climatic conditions well-suited to growing outstanding Tea. 

There are three prime locations for growing Tea in Hunan: Dongting Lake, Heng Mountain and Shao Mountain. Each region tends to be warm and temperate for much of the year. Its most famous Teas are Junshan Yinzhen (Silver Needles), Dark Black Brick Tea, Huang Ya (a Yellow Tea) and Mao Jian Hunan Green Tea. Additionally, there is, of course, Pi Luo Chun.

Here at The Kent and Sussex Tea and Coffee Company, we pack every Tea, Tisane and Coffee fresh to order. This is our way of ensuring not only quality but also consistency. What more could you want from your morning cuppa? Start your journey with Pi Luo Chun today. 

Useful Information

Type of Tea: Green Tea

Origin: Hunan Province, China. 

Brewing Instructions: Brew using freshly boiled water left to cool to temperatures between 75 and 80 C. Infuse for 1 to 3 minutes. 

How to Serve: Some consider adding lemon. Most, however, serve without any accompaniments to make the most of this beverage’s delectable taste. 

Tasting Notes: Upon the very first sip, this indulgent infusion offers delicate yet sweet notes with a bold, grassy aftertaste. Buttery throughout, there is nothing quite like Pi Luo Chun!

Colour in Cup: Yellow liquor, light in tone. 

Benefits of Drinking Pi Luo Chun Green Tea

Similar to most Green Teas, Pi Luo Chun contains an abundance of vitamins, minerals and antioxidants. The latter, in particular, can combat free radicals in the body, thus reducing the risk of developing several chronic conditions. Furthermore, according to a study conducted at the University of Basel, Switzerland, it can even enhance cognitive function. 

Additional info
  • Type
    Green Tea
  • Health Points
    Health Points
    Digestive, Hydration, Refreshing, Relaxing, Weight Loss
  • Caffeine Level
    Caffeine Level
  • Options
    Loose Tea
  • Time of Day
    Time of Day
    Breakfast, Lunchtime, Afternoon, Evening
  • Country