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£3.38
Availability: In stock
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Brewing instructions

Brew with fresh boiling water and infuse for 3 to 5 minutes

Brewing instructions

Description

Spring Tea is a Flavoured China Black Tea blended to resemble the bright delights of a new season. Inspired by springtime flavours and ingredients, it boasts delectable berry notes accompanied by herbaceous undertones. The Kent and Sussex Tea and Coffee Company pack it fresh to order here at our Kent-based factory. Doing so ensures not only quality but also consistency with every cuppa brewed.

What is Spring Tea?

Those who seem to come alive in the spring will, undoubtedly, love our Spring Black Tea Blend. The base component is China Black Tea, to which we add all-natural raspberry, blackcurrant and elderberry flavouring.

Expect, too, hints of Peppermint Tea and Nettle Tea - a match made in heaven from the first to the last sip. And you needn’t only enjoy it in the spring. It is bound to captivate year-round! 

Caffeine in Spring Tea

Another reason to come alive when indulging in a cup of our Spring Black Tea is that it contains an abundance of caffeine. This is a stimulant that needs little introduction other than to say that it helps us out of bed in the morning.

The fact that you’ve chosen a Black Tea ensures that you get about 45-mg of caffeine per serving - more than enough to start your day the right way. 

How to Make Spring Tea

  1. Buy a Tea Filter or Infuser and fill it with Loose Leaf Spring Tea.
      
  2. Position the Tea-filled accessory in your cup.

  3. Begin brewing by pouring in freshly boiled water at temperatures of 100°C.

  4. Allow it to steep for 3-5 minutes.

How to Serve: Best served without additions or as an Iced Tea. 

Tasting Notes: Spring Tea’s flavours consist of deep red berry notes and a malty-herbaceous finish. 

Is Spring Tea Good for You

People have asked us, “Is Spring Tea good for you?” The answer is a resounding “yes”. The primary reason is its wealth in vitamins, minerals and antioxidants, which, combined, combat free radicals in the body.

The ultimate result is the reduced risk of developing several chronic conditions, from cardiovascular disease to type-2 diabetes. And there’s more - much more. 

According to a study published in the Journal of Nutrition, volunteers who drank five cups of Black Tea daily experienced reduced cholesterol levels. Meanwhile, according to a study published in the Annals of Epidemiology, participants who had four cups had a 32% lower stroke risk than those who drank none.

More impressive still is that it enhances cognitive function, aids digestion and promotes weight loss.

Additional info
  • Caffeine Level
    Caffeine Level
    Medium
  • Options
    Options
    Loose Tea
  • Country
    Country
    China
Ingredients
  • Blackberries
    Blackberries
  • Blackcurrant
    Blackcurrant
  • elderberry
    elderberry
  • Nettle leaves
    Nettle leaves
  • Peppermint
    Peppermint
  • Raspberry
    Raspberry
Reviews
4.9 / 5
  1. A refreshing and uplifting tea on its own or blend with vanilla to make a relaxing cup of tea.

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  2. Hits the spot well with its blend of black tea and berries.

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  3. A good background to a tea mix just brings some 'freshness' to a brew.

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  4. Based on a sample supplied, loved it, bought lots more

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  5. Bought this off the back of a trial pack that my partner enjoyed very much - unlikely to be a "go to" tea of this sort but a welcome alternative to the usual Rooibos and Peppermint options.

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  6. This tea adds an all round softness to my own blend with a blackcurrant perfume.

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  7. Lightly fragrant tea which I'm very much enjoying.

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  8. мой любимый чай нас сегодняшний день, в меру ароматизированный, кажется, что пью чай где то в лесу с малиновыми кустами

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  9. Lovely sweet taste would buy again

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  10. delivers a refreshing aftertaste to the tea

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