Brewed with water at 90 Degrees, let the flower unfurl do not remove flower. This is can be steeped a number of times.
Suva Green Tea Brick
In the 9th century, Tea was transported around Asia by horse or camel back and had to take up as little room as possible so was passed in to a form using the dust and stalks then drying it in the sun.
In the 20th Century Tea Bricks were so popular that they were used as currency in Tibet, Mongolia, Siberia, and Northern China.
A golden liquor with deep earthy notes and woody aromas.
This Green Chinese Tea Brick is 18.5-11.5 cm.
You can break squares of the Green Tea brick off, We recommended using one square per pot (Two-three serving pot), using 80Degree water, pour over the tea and let it brew for 3-6 minutes.