Brew with fresh boiling water and infuse for 3 to 5 minutes
Vietnamese Orange Pekoe black tea. This rare tea has the look and colour of traditional Chinese Teas but when it comes to taste the Vietnamese teas are far more spicy and soft in flavour. Sometimes compared to the high grown teas from Ceylon this is definitely worth a try for tea connoisseurs who like a mild tea with a full aroma.
Brewing instructions: Brew using boiling water and infuse for 3 to 5 minutes. This is Vietnamese OP can be brewed using a Samovar.
Vietnamese Orange Pekoe
Buy Teas from Vietnam online at tea and coffee.com in our new range of teas from South East Asia.
- TypeBlack Tea
- Health PointsHydration, Refreshing, Relaxing
- Caffeine LevelMedium
- OptionsLoose Tea
- Time of DayBreakfast, Lunchtime, Evening
- CountrySouth East Asia