Vietnam Orange Pekoe
Brew with fresh boiling water and infuse for 3 to 5 minutes
Vietnamese Orange Pekoe black tea. This rare tea has the look and colour of traditional Chinese Teas but when it comes to taste the Vietnamese teas are far more spicy and soft in flavour. Sometimes compared to the high grown teas from Ceylon this is definitely worth a try for tea connoisseurs who like a mild tea with a full aroma.
Brewing instructions: Brew using boiling water and infuse for 3 to 5 minutes. This is Vietnamese OP can be brewed using a Samovar.
Vietnamese Orange Pekoe
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Health PointsHydration, Refreshing, Relaxing
Time of DayBreakfast, Lunchtime, Evening
CountrySouth East Asia