Ying Zhen Silver Needle Top Grade

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Availability: In stock

Brewing instructions

Brew with water at a temperature between 75 and 80 degrees and leave to infuse for 1 to 3 minutes

Brewing instructions

Ying Zhen White Tea Silver Needle Top Grade is grown in the Fujian Province. This Top Grade Silver Needle Tea is the very finest of Chinese Teas. Picked on only a few days in early spring as the fresh new buds unfurl. The tea is not oxidised or rolled but simply withered and dried by a steaming process. The loose tea leaves resemble pine needles and its taste is mellow with a slightly smoky aftertaste. Research indicates that the medicinal properties of white teas are great.

Brewing Instructions: Brew with a water at a temperature of between 75 and 80 degrees and leave to infuse for 2 to 3 minutes.

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Additional info
  • Type
    White Tea
  • Health Points
    Health Points
    Anti Oxidants, Hydration, Refreshing, Weight Loss
  • Caffeine Level
    Caffeine Level
  • Options
    Loose Tea
  • Time of Day
    Time of Day
    Lunchtime, Afternoon
  • Country