Brew with fresh boiling water and infuse for 3 to 5 minutes
This English Tea Gift Pack offers the best of southern England. It has beautiful decorations depicting Leeds Castle, Canterbury Cathedral, Brighton Pavilion and The Cutty Sark. Inside, one has our English Breakfast Tea Bags - perfect for a loved one, or even oneself!
Each pocket of goodness offers strong, lively flavours with bold malty notes. We create it using a blend of Assam and Ceylon Black Tea, which is packed fresh to order here in our Kent-based factory. This ensures not only quality but also consistency.
What is English Breakfast Tea?
The idea of a Tea specifically for breakfast was the brainchild of Robert Drysdale. Interestingly, Drysdale was Scottish, not English! So, how did 'Breakfast Tea' become 'English Breakfast Tea'? It involves the Queen of England herself!
During a visit to her Balmoral estate in Scotland, Queen Victoria had the chance to try so-called Breakfast Tea. She loved it so much that she changed the name! However, you don't have to be royalty to enjoy English Breakfast Tea. So long as someone puts the kettle on, this delicious, wholesome, nutritious beverage can adorn anyone's Teacup!
Type of Tea: Black Tea.
Origin: Blend from Assam (India) and Ceylon (present day Sri Lanka).
Brewing Instructions: Brew using freshly boiled water. Infuse for 3 to 5 minutes.
How to Serve: Lemon, honey, milk or sugar - the choice is yours. However, we recommend serving this Tea black.
Tasting Notes: This beverage offers everything one expects from a Breakfast Tea: flavoursome and malty with a rich aftertaste.
Colour in Cup: Bronze liquor, dark in tone.
Benefits of English Breakfast Tea
This is the gift that keeps on giving. English Breakfast Tea Bags, like any other Black Tea, can promote healthy living in a variety of ways. It contains an abundance of antioxidants, most notably theaflavin and thearubigin, capable of combating free radicals in the body.
This, in turn, can lead to reduced risks in developing many chronic conditions including cardiovascular disease and type-2 diabetes. Furthermore, a recent study published in the American Journal of Clinical Nutrition suggested that drinking 2 to 3 cups of Black Tea a day could reduce early signs of cognitive decline.
Health PointsAnti Oxidants
Time of DayBreakfast