Bamboo Tea is a rare and unique Loose Leaf Herbal Tea that is becoming increasingly popular. It is an item most commonly associated with pandas. However, it has much to offer humans, too, boasting smooth and full-bodied characteristics with baked herbaceous notes.
We take great pride in packing it fresh to order, thus ensuring quality and consistency with every cuppa brewed.
Botany and Origins of Bamboo Tea
Our Loose Leaf Bamboo Tea is the product of a diverse group of evergreen perennial flowering plants in the subfamily, Bambusoideae. This, in turn, is a member of the grass family, Poaceae.
It is famously, indeed extraordinarily, fast-growing due to its distinct rhizome-dependent system. Some varieties can grow 910mm (36 inches) within 24 hours at a rate of almost 40mm (1½ inch) an hour.
Cultures across Asia have long held it in high regard, its use extending to everything from construction scaffolding to tableware to transportation. Then, of course, there is Herbal Tea. But what has made it so sought-after in recent years?
The answer lies in Bamboo Leaf Tea’s nutritional value, namely its abundance of silica. This mineral, according to natural health practitioners, has huge potential.
Bamboo Leaf Tea Nutrition
Silica exists in only a few plants, including horsetail and Stinging Nettle Tea. However, there is ten times more silica in Bamboo Leaf Tea than its counterparts.
And it isn’t the only chemical compound capable of improving life in small yet significant ways. This infusion has several other vitamins, minerals and other antioxidants, all of which, combined, lead to Bamboo Leaf Tea benefits.
Does Bamboo Tea Have Caffeine?
A noteworthy absence is caffeine, a naturally occurring stimulant that usually helps us get out of bed in the morning. It’s not for everyone, though, as too much of it can lead to issues such as jitteriness and sleeplessness.
You can avoid these concerns by choosing this beverage. It is 100% void of caffeine and, as a result, is a popular Tea before bed. Does that also make it safe during pregnancy?
Bamboo Leaf Tea Pregnancy
Little evidence currently makes a case for or against drinking it during pregnancy. It is nevertheless possible that Bamboo Leaf Tea side effects extend to premature uterine contractions, which, if proven outright, would spell bad news.
We therefore recommend avoiding its consumption until after giving birth. Ultimately, it’ll be worth the wait as, when the time is right, you’ll love it.
How to Make Bamboo Tea
1, Add Loose Tea to a Tea Infuser or Filter.
2, Place the Tea-filled accessory in a cup or mug.
3, Pour water boiled to 100°C over the leaves.
4, Allow it to steep for 5-10 minutes.
How to Serve: Consider honey or lemon. Alternatively, serve without additions.
Tasting Notes: Imparts smooth, grassy and herbaceous notes.
What is Bamboo Tea Good for?
You already know that Bamboo Leaf Tea benefits come about due to its wealth in health-promoting properties. But what, exactly, do these properties achieve?
Scientific studies indicate that it can, among other qualities, promote healthy hair, skin and nails; strengthen bones and teeth; and even enable you to lose weight. Allow us now to explore the details in-depth.
Bamboo Leaf Tea Weight Loss
Preliminary research (emphasis on “preliminary”) suggests that it boosts the metabolism of fat cells. This is similar to Green Tea Benefits, which enable the body to burn fat quicker and more efficiently, leading to periods of exercise producing better, more noticeable results.
It’s worth noting, too, that there are no more than two calories per serving, making it an excellent alternative to sugary, fatty soft drinks.
Bamboo Tea for Hair Growth
Bamboo Tea and hair growth is a match made in heaven. The reason is silica, which serves as a building block of collagen. Collagen is a vital protein in the body that supports the proper growth of the hair.
Additionally, it improves skin health and leads to stronger bones. If that wasn’t enough, when you have enough hair but it appears dull and colourless, Bamboo Tea can have the opposite effect.