Caribbean Coffee

Caribbean Coffee is a favourite among connoisseurs. This is because the region boasts some of the best known and most loved cups of coffee in the world. Most notably, the Caribbean is the home of Jamaica Blue Mountain Coffee, an infusion unlike any other. But what, exactly, makes it so special? And why does it continue to enthral millions of avid Coffee drinkers everywhere, continue reading below

Caribbean Coffee Growing Areas

For starters, the Caribbean (and, in particular, Jamaica) has near perfect climatic conditions for the growing and producing of Coffee. What’s more, this specific beverage is the product of high altitudes and attentive farmers. Any Coffee considered a “Jamaican Blue Mountain” must have certification, thus ensuring its quality. Furthermore, it can only be produced in the parishes of Portland, St. Andrew, St. Mary and St. Thomas.

It’s worth noting, however, that Jamaica isn’t the only place worth considering when it comes to choosing your morning cuppa. Indeed, The Kent and Sussex Tea and Coffee Company are equally proud of our Dominican Coffee. This is a medium-roasted infusion that consists of a lovely, full-bodied taste. Grown in the central highlands of the Dominican Republic, it makes for an excellent choice morning, afternoon or evening.

Which Caribbean Coffee will be your favourite? Find out today!