Darjeeling Tea Bags

Discover the exquisite charm of our Darjeeling Tea Bags. Crafted in our UK-based factory nestled within the picturesque Kent countryside. They are famous for their distinct muscatel flavors and enchanting floral tones.

Our tea bags are made from plastic-free and biodegradable paper. Our commitment to sustainability mirrors eco-friendly packaging. This ensures guilt-free indulgence for the environmentally conscious tea lover.

Steeped in history and tradition, Darjeeling Tea holds a special place in the heart of connoisseurs worldwide. Not just for its unparalleled taste, but also for the well-documented health benefits it brings to the table. Despite contributing only 1% of India's total tea production, its allure remains unmatched.

How to Brew with Darjeeling Tea Bags

To fully enjoy the great taste and subtle flavors, follow these steps:

1. Start with Fresh, Cold Water: The quality of water significantly influences the taste of your tea. Use fresh, cold water and bring it to a rolling boil. For the best results, avoid reboiling water. It can lower the oxygen level, which affects the tea's flavor.
2. Preheat your Cup or Teapot: Pouring boiling water into a cold cup or teapot can lower the temperature needed for the tea to steep. Swirl a bit of boiling water in your teapot or cup, and then discard it to ensure a consistent brew.
3. Steeping: Place your Darjeeling tea bag in the cup or teapot. Once the water reaches a rolling boil (around 95°C to 100°C), pour it over the tea bag. This temperature is optimal for releasing the full spectrum of flavours.
4. Steep Time: Allow the it to steep for 3 to 5 minutes. Keep in mind that a longer steeping time will lead to stronger flavour. If you prefer a lighter taste, steep for a shorter time. Avoid steeping for too long, as it may lead to bitterness.
5. Remove: Once you've reached the desired strength, remove the tea bag to prevent over-steeping.
6. Enjoy Your Tea: Best enjoyed hot and can be savoured plain to appreciate its natural flavours. You can add a slice of lemon or a dash of milk according to your taste preferences.

Full Tasting Notes

Here are the full tasting notes to guide your senses through each sip:

• Aroma: The initial aroma is a delightful blend of floral scents with a hint of muscatel. It promises a stimulating experience. This is true before the first sip. It evokes the lush landscapes of the Darjeeling hills.
• Flavour Profile: Upon tasting, you can't miss the classic muscatel flavour. It brings a subtle sweetness balanced with a mild astringency. This complexity is the hallmark of this type, which offers layers of taste that evolve with each sip.
• Body: The tea possesses a light to medium body. This ensures the flavours are pronounced, but not overwhelming. It provides a refreshing mouthfeel that makes it suitable for any time of the day.
• Finish: The aftertaste is sweet with floral undertones. It invites you to savour the moment a little longer. It's this finish that distinguishes it, making each cup a memorable experience.
• Appearance: Boasts a bright, golden liquor, indicative of a high-quality harvest.

Caffeine Content

In a single serving, it can vary, generally ranging from about 30 to 70 mg per 8 oz cup. This variability depends on many factors. These include the batch of tea leaves and the steeping time.

A shorter steep of around 3 minutes will result in a slightly lower caffeine content. While extending the steeping time to 5 minutes increases the caffeine level. This moderate caffeine content makes it an excellent choice for those seeking a gentle lift. Without the more intense jolt often associated with coffee.

How to Store Your Darjeeling Tea Bags

To keep your tea fresh and flavourful for longer, follow these simple storage tips:

• Air-tight Container: After opening the sealed packet, put the tea bags in an air-tight container. This step is crucial. It stops exposure to moisture and foreign odours. They can affect the taste.
• Cool, Dark Place: Store your tea in a cool, dry place, away from direct sunlight and strong odours. A pantry or cupboard works well for this purpose.
• Avoid Refrigeration: While refrigeration may seem smart to keep things fresh, it can help the tea absorb moisture and odours. These affect its taste. It is best to avoid refrigerating your tea bags.

Conclusion

Each sip encapsulates centuries of tradition, craftsmanship, and unparalleled taste. You can enjoy them alone or with company. Our Darjeeling 50 Tea Bags are perfect for any occasion.

So go ahead, indulge in a cup of our exquisite tea, and experience the magic. Elevate your tea-drinking experience with them today!