Brew with fresh boiling water and infuse for 3 to 5 minutes
Assam Tea Bokel Estate TGFOP1
The Assam Tea Estate of Bokel is one of the most important and historical tea gardens, the name for the estate comes from the Assamese word “Bowkool”, which is a local name for a tree with small spider-like flowers. The estate lies very close to the south bank of the Brahmaputra river near the town of Dibrugarh and is well known for producing consistent quality strong Assamese Teas. This production is a Bokel TGFOP1 tea with a good leaf with some tips.
Type of Tea- Black Indian Orthodox Leaf.
Origin- Dibrugarh District, Assam, India.
Altitude- 359 Feet above sea level.
Leaf Grade- Tippy Golden Flowery Orange Pekoe- Grade 1
Brewing Guide- Use boiling water (100 degrees) Infuse for 3-5 minutes
How to Serve- Best served with milk.
Tasting Notes- A bright aroma and a very full malty flavour.
Colour in Cup- Deep brown in colour.
Pack sizes available- 50g, 125g, 250g, 500g, 1 Kilo. ( We pack everything fresh to order, nothing is off the shelf ! ). We pack all our teas in a unique material which combines card and foil, regarded as the best for retaining freshness and quality.
Storage- Airtight container away from strong smells and direct sunlight.
Health Benefits- Assam Tea contains vitamins, minerals and antioxidants that are beneficial for your health and can help immune system.
History- The Bokel Estate, is one of the most vast, covering over 1723 Hectares to the point that Dibrugarh Airport was originally a part of the tea estate. They are focused on recycling and use tea waste water with 'Gobar Pani', Hindi for natural compost which helps the growth of the tea bushes. The estate has also been given an award by UNICEF for being the only tea estate is Assam to have implemented a programme to stop open defecation- reducing common disease.
Health PointsAnti Oxidants, Cholesterol, Refreshing, Relaxing
Time of DayBreakfast