Cranberry Rose Green Sencha Tea

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Brewing instructions

Brew with water at 75 to 80 degrees and brew for 2 to 3 minutes, be careful not to over infuse

Brewing instructions


Cranberry Rose Green Sencha Tea is a Flavoured Green Tea of several extraordinary qualities. First, it’s the product of the finest ingredients, most notably high-grade Sencha Green Tea leaves. When brewed, it offers an equally superior taste, boasting refined grassy notes and fruity overtones. Perhaps best of all, we pack it fresh to order, thus ensuring it’s always at its best.

But there’s more. When enjoyed as part of a healthy and active lifestyle, this incredible infusion offers Green Tea Benefits. Countless studies suggest that it can improve heart health, enhance brain function and reduce the risk of developing type-2 diabetes.

What’s more, it might keep your skin looking youthful while simultaneously promoting weight loss.

Brief History of Green Tea

While Cranberry Rose Green Sencha Tea is a relatively ‘new’ invention, the potential for creating it dates back some 5,000 years. This is when, according to legend, an ancient Chinese Emperor named Shennong discovered Tea.

The story goes that in 2737 BCE, Shennong came to rest underneath an unknown tree with a cup of boiling water by his side. When he awoke, he found that leaves from the tree above had dropped into his drink.

The Emperor, an avid herbalist, decided to try the infusion. To his surprise, he loved it! Without knowing it at the time, he had just drunk a cup of Green Tea.

Contrary to popular belief, Flavoured Tea is far from a new phenomenon. Indeed, the idea of such a beverage dates back almost as far as the discovery of Tea. People of the time used to add herbs, fruits and spices to these brews. Today, we add the ingredients for you!

Useful Information 

Type of Tea: Green Tea.

Origin: China.

Ingredients: Green Tea Leaves, Pink Rose Petals, Freeze-Dried Raspberry Pieces, Freeze-Dried Cranberry Slices and Natural Flavouring.

Brewing Instructions: Brew using freshly boiled water left to cool to temperatures between 75 and 80°C. Infuse for 1 to 3 minutes.

How to Serve: Best served without additions.

Tasting Notes: Enjoy grassy, floral flavours with distinct, if slightly tart, notes of berries.

Colour in Cup: Peachy liquor, light in tone.

Cranberry Rose Green Sencha Tea Benefits

Cranberry Rose Green Sencha Tea contains an abundance of vitamins, minerals and antioxidants. Most notably, it boasts high concentrations of Epigallocatechin Gallate (EGCG). This contributes significantly to reducing the risk of developing several chronic conditions.

There is even preliminary research suggesting correlations between drinking Green Tea and fewer instances of cancer. Pretty neat for your favourite brew, wouldn't you agree?

Additional info
  • Type
    Green Tea
  • Health Points
    Health Points
    Anti Oxidants, Detox, Hydration, Refreshing, Relaxing, Weight Loss
  • Caffeine Level
    Caffeine Level
  • Options
    Loose Tea
  • Time of Day
    Time of Day
    Breakfast, Afternoon
  • Country
  • Cranberry
  • Raspberry
  • Rose petals
    Rose petals
4.3 / 5
  1. We bought this to try as a change for my husband, who feels a bit 'tea'd out' by the afternoon. On its own it's a bit too fruity for him, but by adding a small amount to the once (or twice) used sencha leaves and leaving to brew for 5 mins he gets a refreshingly different brew that suits him perfectly and can be used for more than one cup.

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  3. Smells lovely and fruity when you sniff the dry tea, but the taste is not much different from regular green tea.

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