Mulled Wine Green Tea

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Mulled Wine Green Tea blends Chinese green tea with winter berries, cardamom, cinnamon, almonds, hibiscus, and cloves. Light and refreshing, this festive infusion delivers a burst of berry flavour and warming spices, perfect for celebrating the season with every sip.

Green Tea Brewing Guide

1 Teaspoon

1 Teaspoon

Add 1 teaspoon per person and one for the pot.

70⁰c - 80⁰c

70⁰c - 80⁰c

Boil using fresh water, at a temperature of 70⁰c - 80⁰c.

2 - 3 Mins

2 - 3 Mins

Steep for 2-3 minutes, depending on personal preference.

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