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Tea Brick

Tea Brick

Welcome to our collection of Tea Bricks. They are an exceptional choice for those seeking an extraordinary tea drinking experience. The finest black and green teas make them. They're not just a beverage, but a journey into the heart of traditional tea-making methods.

They display intricate designs. They add a unique aesthetic value to your tea collection. They are crafted with utmost precision. Each Tea Brick is steeped in centuries of culture and tradition. It promises to deliver an exquisite taste and aroma that captivates the senses. Explore our range of top-grade Tea Bricks and immerse yourself in the rich, vibrant world of tea.

A Tea Brick is often revered as a treasure in the world of tea. It is a compact block of tea leaves tightly pressed together. These originated from ancient China. They were used as currency and a staple of long-distance trade.

What is a Tea Brick?

The process of making a Tea Brick involves meticulous care and precision. Farmers harvest and dry high-quality leaves. Then, they steam the ingredients to make them pliable. A mould arranges these leaves. The mould often has intricate patterns and designs.

The mould with the leaves is then placed under a heavy press, resulting in a densely compacted 'brick' of tea. This process preserves the quality and flavor of the tea. It makes each serving a celebration of taste, aroma, and tradition.

Whether you're a seasoned tea aficionado or curious beginner, a Tea Brick provides a unique, immersive experience. It delves into the rich legacy of tea.

A Glimpse Into The History of Tea Bricks

The history of Tea Bricks is as rich and steeped as the brew they produce. Their origins trace back to ancient China during the Tang Dynasty (618-907 AD). For convenience of transport over long distances, they compressed tea. This method not only preserved the tea, but also made it a viable trading commodity.

The practice spread across the Silk Road. They became a universal currency in parts of Central Asia. They were also used in Mongolia, Tibet, and Siberia. People even used them to pay taxes. Intricate patterns adorned them, signifying their region of production and quality.

In today's world, Tea Bricks are no longer just a daily necessity. They have become a form of artwork. Connoisseurs worldwide admire them. The tradition of tea brick-making persists for artistic and cultural preservation. Modern-day tea enthusiasts cherish them. They savour them for their unique taste and historical significance. Today, we are proud to offer these extraordinary ancient traditions to tea lovers around the globe.

We have various Black Tea Bricks. We also have Green Tea Bricks. Each type has its own distinct characteristics. We invite you to explore our collection and indulge in the exquisite taste of tradition.

How to Brew with a Tea Brick: A Comprehensive Guide

Brewing with a Tea Brick is a captivating experience. It carries you back in time and introduces you to a unique tradition of tea making. Here's a step-by-step guide on how to make a cup of tea using a brick:

Step 1: Break a Piece from the Tea Brick

Using a tea knife or a similar sturdy, flat tool, pry a small piece off. Exercise caution to avoid damaging the intricate designs on the brick. Aim for a piece roughly the size of a teaspoon.

Step 2: Rinse the Tea

Place the broken-off piece in a tea strainer, and briefly rinse under warm water. This process, known as 'awakening' the tea, removes any dust and prepares the leaves for brewing.

Step 3: Heat the Water

Heat fresh water in a kettle to the correct temperature. For Black Tea Bricks, aim for temperatures between 90-95 °C. For Green Tea Bricks, a cooler 80-85 °C is optimal.

Step 4: Steep the Tea

Place the rinsed tea leaves into a teapot and pour over the heated water. Allow the tea to steep for 3-5 minutes for black tea, and 2-3 minutes for green tea. For a stronger brew, allow the tea to steep longer.

Step 5: Enjoy your Tea

Pour your freshly brewed tea into your favourite teacup. Take a moment to appreciate the aroma. Then, take your first sip. Remember, the flavour intensifies as you re-steep the tea, so keep the leaves for your next cup.

Tips for Brewing with a Tea Brick

Storage: Store in a cool, dry place, away from strong odours. The tea absorbs its surroundings, which can affect its taste.

Steeping Time: Adjust the steeping time according to your preference. A longer steep will result in a stronger brew.

Re-Steeping: You can re-steep high-quality like the ones we offer many times. Each round reveals a new layer of the tea’s complex flavor profile.

Brewing a Tea Brick is more than just a method of making tea. It's an homage to centuries of tradition. It's a ritualistic experience that goes beyond the standard tea-drinking experience. 

Enjoy the journey, one cup at a time. So, why wait? Add one to your collection today, and elevate your tea-drinking experience. Explore our selection at The Kent and Sussex Tea and Coffee Company now!

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