Golden Monkey Tea

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Golden Monkey Tea
Golden Monkey Tea Golden Monkey Tea Golden Monkey Tea Golden Monkey Tea

Brewing instructions

Brew with fresh boiling water and infuse for 3 to 5 minutes

Brewing instructions

Golden Monkey Tea comes from the Fujian province of China. It is a hand-processed tea, produced each spring at the start of the season when the first leaves and buds appear. The name “Golden Monkey” comes from the appearance of the leaves, which are said to resemble monkeys claws.

When brewed, it is unmistakably full-bodied and boasts a rich yet smooth flavour. Experience the best that the Fujian province has to offer with Golden Monkey Tea, and that goes for taste and health benefits! In fact, when consumed as part of a healthy and active lifestyle, this beverage can boost the metabolism, helping the body to burn fat quicker and more efficiently; improve cardiovascular health by lowering “bad” LDL cholesterol; and even reduce the risks of developing Type II Diabetes by balancing blood sugar levels in the body.

Ultimately, Golden Monkey Tea boasts many health-promoting properties capable of improving your everyday way of life. So, what are you waiting for? Discover Golden Monkey Tea today with The Kent and Sussex Tea and Coffee Company.

According to historical records, tea has been grown in the Fujian province for more than 1,600 years. It is located on the southeast coast of China on the Taiwan Strait and has a subtropical climate ideal for growing tea. Fujian produces Black Tea, Oolong Tea, Green Tea, and White Tea, and also experiments with tea-scenting. There are also 336 varieties of the tea plant in the Fujian province, the largest number in all of China. One of the most famous Black Teas grown in the Fujian province is Lapsang Souchong; however, Golden Monkey Tea is “hot on its heels” in terms of its increasing popularity. In fact, Golden Monkey Tea is now known and loved around the world. Find out why today.

Type of Tea: Loose Leaf Black Tea.

Origin: The Fujian province, China.

Brewing Instructions: Brew using freshly boiled water and infuse for 3 to 5 minutes.

How to Serve: Nearly any accompaniment (within reason) works with this tea including milk, sugar, honey, or lemon.

Tasting Notes: As Chinese Black Teas go, Golden Monkey Tea is considered quite mild with malty, smoky flavours.

Colour in Cup: Coppery liquor, dark in tone.

Health Benefits: We all want to live a healthier lifestyle in today’s fast-paced society. Sometimes it is not an easy feat, looking after yourself, especially as the world appears to be getting busier by the minute! Alas, there is no simple “fix-all” solution; however, Golden Monkey Tea may at least be able to offer a helping hand. But How? Golden Monkey Tea contains an abundance of beneficial antioxidants capable of combating free radicals in the body.

Free radicals are the product of natural human oxidation, a chemical reaction in the body that, although integral to the workings of your system, can likewise wreak havoc on the body when left unchecked. Golden Monkey Tea, meanwhile, can combat and even neutralise free radicals in the body, albeit temporarily. Ultimately, neutralising free radicals reduces the risk of developing a number of chronic conditions including cardiovascular disease and even, very potentially, cancer. And that is the magic of Golden Monkey Tea, although rather than “magic”, it has instead been scientifically proven.

Additional info
  • Type
    Black Tea
  • Health Points
    Health Points
    Hydration, Refreshing, Relaxing
  • Caffeine Level
    Caffeine Level
  • Options
    Loose Tea
  • Time of Day
    Time of Day
    Breakfast, Afternoon
  • Country
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