Brew with fresh boiling water and infuse for 3 to 5 minutes
A traditional blend of loose leaf teas from Assam and Ceylon especially blended for Irish tea drinkers. The Irish are the world's biggest tea drinkers! This Flowery Orange Pekoe is a blend of large orthodox leaf with slightly more Ceylon Orange Pekoe than Assam Orange Pekoe. The taste is light and malty with a good Ceylonese Character.
Brewing instructions: Brew with boiling water and infuse for 3 to 5 minutes.
Irish Breakfast Leaf Tea FOP - Flowery Orange Pekoe
Time of Day
More Than One Origin
Black Tea, Blends
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