Mao Feng China Green Tea
Brew with water at 75 to 80 degrees and brew for 2 to 3 minutes, be careful not to over infuse
With its long, curly, dark green leaves and its exceptional sweetness upon brewing, China Mao Feng Green Tea is a heavenly beverage grown in the mountain region of the Zhejiang Province. This Flowery Orange Pekoe (FOP) tea is subjected to some of the finest tea-growing conditions in all of China. It is often harvested in early April, which is the very start of the season, and is typically grown at an altitude of 600 metres above sea level.
The plantation is close to the mountain “Jiu Long Shan”, known as the “Mountain of the Nine Dragons”. These factors are vital when choosing the best quality China Mao Feng Green Tea, and here at The Kent and Sussex Tea and Coffee Company, we deliver just that. Combine this brew with a healthy and active lifestyle and it can offer more than just taste. In fact, choosing this tea can increase mental alertness, improve the immune system, and reduce the risks of Type II Diabetes. So, enjoy the best of the best - buy China Mao Feng Green Tea today.
The Zhejiang Province is situated to the south of Taihu Lake on the coast of the East China Sea. Amazingly, its coastline extends over 2,200 kilometres (approx 1,300 miles)! This province, the capital of which is Hangzhou city, boasts a unique sub-tropical climate with an annual rainfall of 980-2,000 millimetres. Mountains and hills account for an estimated 70% of the total area of Zhejiang, much of which is used for tea production. One of the most famous teas to originate from Zhejiang is Gunpowder Green Tea, as well as numerous other Green Tea varieties. Famous Green Tea-growing areas include Jiaxing, Hangzhou, Huzhou, Shaoxing, Yuyao, Jinhua, Cixi, and Ouzhou. Furthermore, Zhejiang is considered one of the world’s biggest Green Tea exporters. Our China Mao Feng Green Tea proudly boasts some of the province’s finest qualities. We are equally proud to share it with you.
Type of Tea: Loose Leaf Green Tea.
Origin: The Zhejiang Province, China.
Brewing Instructions: Brew using freshly boiled water left to cool to temperatures between 80 and 90 degrees. Following this, infuse for 2 to 3 minutes.
How to Serve: Best served as it is or with a slice of lemon.
Tasting Notes: China Mao Feng Green Tea offers a soft, crisp aroma once brewed and a bright, cleansing, buttery taste with notes of apricots and none of the usual bitterness associated with other Green Teas.
Colour in Cup: Pale Green liquor, light in tone.
Benefits of Green Tea: Choose China Mao Feng Green Tea for dropping those pesky pounds. Don’t believe us? Examine the science! Consuming this tea as part of a healthy and active lifestyle can boost the metabolism. This, in turn, can help the body to burn fat quicker, and far more efficiently. That being said, drinking this beverage should not be seen as an alternative to exercise, rather an accompaniment. Unfortunately, you might not be able to give up your morning jog. However, China Mao Feng Green Tea will certainly help you make the most of it.
Health PointsCholesterol, Detox, Digestive, Flu, Heart, Hydration, Immune System
Time of DayBreakfast, Lunchtime, Afternoon