Chinese Green Tea - Bi Lou Chun
Brew with water at 75 to 80 degrees and brew for 2 to 3 minutes, be careful not to over infuse
Chinese Green Tea. Very similar to Pi Lou Chun Tea but from another province. Meaning Green Snail Spring this tea is from the Fujian Province. Beautiful medium sized twisted green and silver leaf. The liquor is pale with a delicate aroma and a light buttery character.
Brewing Instructions: Best brewed with freshly drawn boiled water that has cooled for one minute and leave to infuse for 1 to 3 minutes.
Health PointsAnti Oxidants, Detox, Hydration, Refreshing, Relaxing
Time of DayBreakfast, Afternoon