Brew with water at 75 to 80 degrees and brew for 2 to 3 minutes, be careful not to over infuse
Darjeeling Green Tea from theNagri FarmTea Estate which lies in the Rongbong Valley. This is a very rare and unusual green leaf tea grown in Darjeeling India. Known for its fantastic black teas this is something new from Darjeeling. This Fine Tippy Golden Flowery Orange Pekoe 1 grade tea is a great quality green tea with a good regular leafwith some silver tips.
Brewing Instructions: Brew with boiled water that has cooled to 80 degrees and infuse for 2 - 3 minutes for an excellent round softflavour with muscatel overtones.
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