Brew with fresh boiling water and infuse for 3 to 5 minutes
Decaffeinated black tea from Assam in North East India. This special blend has carefully been through the decaffeination process using the CO2 extraction method. The leaf grade is a Tippy Golden Flowery Orange Pekoe 1. The loose tea leaves are well manufactured with a neat leaf with golden tips. In cup the infusion is strong, dark and malty with chocolatey notes.
Brewing instructions: Use fresh boiling water and infuse for 3 to 5 minutes.
Decaffeinated Assam Tea TGFOP1
Health PointsHydration, Refreshing, Relaxing
Caffeine LevelDecaff (none)
Time of DayBreakfast, Lunchtime, Afternoon, Evening