Ceylon Blackwood OP
Brew with fresh boiling water and infuse for 3 to 5 minutes
This Ceylon Orange Pekoe grade tea comes from the organic tea estate of Blackwood which is situated in the Bogawantalwa Valley in the Uva tea district of Sri Lanka. At a height of over 1000 metres this estate is very fertile and produces some excellent teas. The loose tea leaves are short, wiry and even. In cup the liquor is copper coloured and bright. A very pleasant bouquet with a full taste leaving a rich aftertaste.
Brewing instructions: Brew using boiling water and infuse for 3 to 5 minutes.
Ceylon Blackwood Estate Tea - Orange Pekoe
Health PointsHydration, Refreshing, Relaxing
Time of DayBreakfast, Afternoon