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Scottish Caramel Toffee Pu erh Tea

4.8 / 5 Product Rating 19 reviews
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£5.50
Availability: In stock
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Brewing instructions

Brew with fresh boiling water and infuse for 3 to 5 minutes

Brewing instructions

Description

This Scottish Caramel Toffee Flavoured Pu erh Tea is from the Chinese province of Yunnan. A hand crafted tea that is a vintage 3 year old production. We combine powerful earthy flavours of the pu erh tea with the rich sweet notes of caramel and toffee. A very unusual tea - Scotland meets China in a cup ! Makes a fine afternoon tea. We recommend you brew this using fresh boiling water and infuse for 3 to 7 minutes.

Scottish Caramel and Toffee Pu erh Tea

Additional info
  • Type
    Type
    Pu-erh Tea
  • Caffeine Level
    Caffeine Level
    High
  • Options
    Options
    Loose Tea
  • Country
    Country
    China
Ingredients
  • Caramel
    Caramel
Reviews
4.8 / 5
  1. one of the best black teas I have ever tried

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  2. вкусный карамельный букет

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  3. Delicious and smells incredible

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  4. I like to drink pu erh, but this is extra special.

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  5. A lovely warming flavour enjoyable on cold miserable days or on the evening curled up on the sofa

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  6. Отличный чай! Нам очень нравится.

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  7. I loved the tea! Beautiful colour and smell :)

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  8. Прекрасный яркий вкус !!!

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