Black Cherry and Dark Chocolate Tea

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Availability: In stock

Brewing instructions

Brew with fresh boiling water and infuse for 3 to 5 minutes

Brewing instructions

Black Cherry and Dark Chocolate Tea

This blend of black cheery and chocolate creates a wonderfully comforting blend, the sharpness of the cherry cuts through the creaminess of of cocoa to create a satisfying drink.

Type of Tea- Flavoured Chinese Black Teas and Ceylon Black Tea

Origin- China and Sri Lanka

Ingredients- Black Chinese Tea. Black Ceylon Tea, Black Cherry Pieces, Broken Cocoa Pieces and White Chocolate Chips (sugar cocoa butter milk powder (lactose) dextrose emulsifying agent: soy lecithin).

Contains Allergens: Soya Lecitin, Milk Powder.

Brewing Guide- Using boiling water, brew for 3-5 minutes depending on taste.

How to Serve- this tea is best served black to enjoy the flavour.

Tasting Notes- A sweet blend cherry notes with a subtle hints of chocolate that cuts through the fruity flavours and gives this tea complexity.

Colour in Cup- A bright amber liquor.

Pack sizes available- 50g, 125g, 250g, 500g, 1 Kilo. We pack everything fresh to order, nothing is off the shelf ! We pack all our teas in a unique material which combines card and foil, regarded as the best for retaining freshness and quality. Storage- In an airtight container away from direct sunlight and strong smells.

Health Benefits- Black tea is full on antioxidants which prevent cell damage from free radicals and helps detox the body, it can also help with blood sugar control , however, it should not be a replacement for medication.

Advice on tea you might like- Chocolate Black Tea or Cherry Tea


Additional info
  • Type
    Black Tea
  • Health Points
    Health Points
    Anti Oxidants, Hydration, Relaxing
  • Caffeine Level
    Caffeine Level
  • Options
    Loose Tea
  • Time of Day
    Time of Day
    Breakfast, Lunchtime, Afternoon
  • Country
    More Than One Origin
  • Cherry
  • Chocolate
  • White chocolate
    White chocolate