Brew with fresh boiling water and infuse for 3 to 5 minutes
This Ceylon Tea is from the Balangoda Tea Estate which is situated in the low lying tea growing district of Ruhunu. The black loose leaves are a Flowery Pekoe grade tea. Teas from the Ruhunu district produce thicker, stronger liquoring teas compared to more high grown Ceylon Teas. Balangoda is no exception and this tea is a full of flavour tea that makes a perfect afternoon tea. In summer months this can make an excellent Iced Tea !
Brewing Instructions: Brew with fresh boiling water, cover and infuse for 3 to 7 minutes.
Ceylon Ruhunu Balangoda FP Estate Tea
Health PointsHydration, Refreshing, Relaxing
Time of DayBreakfast, Afternoon