Brew with fresh boiling water and infuse for 3 to 5 minutes
Puerh King is the highest grade of this very rare and unusual Chinese Tea from Yunnan Province. Puerh Teas are aged and the large leaves have a dark golden brown appearance. The taste is full-bodied strong and spicy with an earthy aroma.
Brewing instructions: Brew using freshly boiled water and leave to infuse for 1 to 5 minutes ( to taste ). The longer you brew the more earthy and woody the flavour becomes with a deeper dark reddish brown colour in cup.
Puerh King Loose Leaf Tea
Buy Pu-erh Teas online at tea and coffee. com.