Brewing instructions
1 flat teaspoon of matcha to a tea bowl and mix with a couple of drops of water to make a smooth paste, upon the tea bowl to ¾ full water at 80°C, mix with a bamboo whisk until a creamy froth forms on the surface
Description
Additional info
- TypeGreen Tea
- Health PointsCholesterol, Detox, Digestive, Hydration, Immune System
- Caffeine LevelLow
- OptionsLoose Tea
- Time of DayBreakfast, Lunchtime, Afternoon
- CountryJapan
Ingredients
Mr Smith also Recommends
If you like this, you'll love...